(On my favorite desert plates from William Sonoma with my cute little noritaki tea cup I picked up at the estate sale this morning in the background!)
If you're a fan of Chocolate and Peanut Butter (and who's not?!) you absolutely must try these!
Ingredients:
1 cup graham cracker crumbs
1/2 cup butter, melted
2 cups powdered sugar
2/3 cup peanut butter
1 teaspoon vanilla
1 cup chocolate chips, melted (6 oz.)
Directions:
Combine everything but the chocolate chips, and press in a greased 8x8" pan.
Spread melted chocolate chips over top with a spatula, covering entire surface. Chill 2 hours.
I added some crushed peanut butter oreos on top of the chocolate before chilling, I also cut back on the powder sugar a bit (trying to make it less sweet!). I must say this was the simplisest most delicious recipe I've made in a long time.
No comments:
Post a Comment